
Flour
30% Wholegrain Self-Raising Flour
McDougalls Self Raising Flour White & Wholegrain 1kg.
Perfect for cakes, scones, and biscuits.
Made with 100% British wheat.
Tastes and bakes like white flour.
Source of fibre.
Dairy Free
Vegan
Vegetarian
Product Information
Self Raising Flour with Added Wholemeal Wheat Flour.
Wheat Flour (66%) (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Wholemeal Wheat Flour (30%), Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate).
For allergens, including Cereals containing Gluten, see ingredients in bold.
For the best bakes.
Suitable for Vegetarians.
Store in a cool dry place.
Keep bag tightly closed after part use.
Nutrition Information
| Typical Values | Per 100g As Sold |
|---|---|
| Energy | 1408kJ/332kcal |
| Fat | 0.6g |
| of which Saturates | 0.1g |
| Carbohydrate | 69.0g |
| of which Sugars | 1.1g |
| Fibre | 4.5g |
| Protein | 10.4g |
| Salt | 0.85g |





