Flour
Self-Raising Plain Flour
McDougalls Self Raising Flour 500g.
Perfect for cakes, scones, and biscuits.
Available in two pack sizes, 1.1kg and 500g.
Made with 100% British wheat.
Pre-sifted for consistent bakes.
Dairy Free
Vegan
Vegetarian
Product Information
Self Raising Flour.
Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate).
For allergens, including Cereals containing Gluten, see ingredients in bold.
For the best bakes.
Suitable for Vegetarians.
Store in a cool dry place.
Keep bag tightly closed after part use.
Nutrition Information
| Typical Values | Per 100g |
|---|---|
| Energy | 1398kJ/330kcal |
| Fat | 1.4g |
| of which Saturates | 0.2g |
| Carbohydrate | 67.9g |
| of which Sugars | 1.3g |
| Fibre | 3.0g |
| Protein | 9.9g |
| Salt | 0.75g |
